Roast Beef Short Ribs

Ingredients 

1. Dijon Mustard 
2. Dry rub of your choice or DIY rub with salt, pepper, chilli powder, paprika, etc
3. BBQ Sauce
4. Beef short ribs 

Method 

1. Pat dry short ribs in and brush dijon mustard all over 
2. Apply rub to short ribs. Dijon mustard helps to prevent burning the rub during roasting 
3. Preheat oven fan force 120c and place in oven for 5 hours 
4. Remove short ribs from oven and brush with your choice of bbq sauce 
5. Preheat oven fan foce to 160c and place short ribs again in oven for 20 mints to form a crust 
6. Remove and wrap with foil for 20 mins and ready to serve.